A flaky, buttery, soft scone that is bursting with blueberry juiciness on the inside. Preheat oven to 350 degrees. In a large bowl, sift together flour, 3 tablespoons sugar, baking powder, and salt. DIRECTIONS. Then add in some cold unsalted butter. CINNAMON SCONES Starbucks Copycat Recipe 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter or margarine 1 egg, separated 3 tablespoons honey 1/3 cup buttermilk 1 tablespoon granulated sugar … It is seriously the best blueberry scone recipe! Lately, I’m all about the bagel bites. This copycat Starbucks blueberry scones recipe has the best texture and is even better than those yummy ones you can get at Starbucks! My love of coffee has been well-established, as have my Starbucks runs for said liquid gold. ... I’ve tried the Starbucks copycat pumpkin scones recipe but I’ve never seen this one before. Start by mixing together some flour, sugar, baking powder and salt in a large bowl. They are crumbly on the outside but moist on the inside. Submitted by: CD2403740 August 10, 2014 By Lark. Lemonade Scones. Throw the flour mixture and the cubed butter into a mixer and use the whisk attachment on low to cut the butter in. And while I’m fulling up on my caffeine, I can’t leave without a treat. By the way, I wrote an entire post devoted to my favorite base scone recipe.Today we’re making blueberry scones, which is definitely my favorite scone flavor. Using 2 forks or a pastry blender, cut in the butter to coat the … Batter: Cut the butter into 1/4 in cubes. In a small bowl, stir together butter, eggs and milk. https://www.recipegirl.com/copycat-starbucks-vanilla-bean-scones Since then, I mastered chocolate chip scones, cinnamon scones, lavender scones, and strawberry lemon scones.I use the same master scone recipe for each flavor, a formula promising the BEST scone texture. Combine flour, sugar, baking powder and salt in a large bowl and mix well. Place a Silpat baking mat on a baking sheet, and set aside. Using a pastry cutter, fork or two knives, work in the butter until the mixture resembles coarse meal with some larger pieces remaining. Preheat the oven to 400 degrees F. Sift together the dry ingredients; the flour, baking powder, salt, and sugar. 4-ingredient lemon blueberry scones. Oh, lemon blueberry scones, how I adore you. blueberry scone based upon starbucks' recipe. It looks so good with that crumb topping on it. Trish - Sweetology101 says. Preparation. A very quick and easy recipe with the end product beautiful light scones best eaten straight from the oven. Better than Starbucks Blueberry Scone’s. Preheat oven to 375 degrees. Adjust rack to center of oven, and heat to 400 degrees. I had many odd cravings when I was pregnant - salami, stone fruits, oysters - but one of the most "normal" was the combination of Starbucks' vanilla decaf nonfat latte + blueberry scones. Step 1. 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