Evenly distribute the plum paste into 4 x small glass serving bowls. Well I loved this. Gently boil the mixture, stirring regularly until the mixture resembles runny apple sauce. A delicious accompaniment to add to your cheese platters when entertaining. Plum Cheese, Membrillo, and other fruit pastes Fruit cheese is the dried paste of various fruits, mixed with sugar, and perhaps some spice or flavoring, and cooked down until it stands on its own. They have all been busy as Elves creating, decorating, cooking and crafting tons of new ideas for you to try this holiday season! Can last in the fridge for up to 6 months. Heat over medium heat and stir until sugar has dissolved. A trip into town for the Ch, We made it! City girl turned farmer's wife, school teacher, ideas woman, and mum to three country kids. Use a hot knife to cut into portions as needed. Test by spooning a small amount into a chilled cup and if ready it should firm up to like a paste. Plum Paste 120g Modelled after the UK classic Damson paste, this Plum paste has a lovely balance of sweet and sour from locally sourced fruit. Pop in your details and we'll share 5 easy ways to avoid them! After a few months (once opened damson cheese keeps for ages in the fridge) the plastic tainted the damson cheese and … Sep 19, 2014 - Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese & sheep’s milk cheese. Jul 16, 2019 - An easy recipe for plum fruit cheese with lime and spices, perfect for the cheese board and makes a great foodie gift too, by larderlove. Or should I say my cracker, cheese and Plum Ginger Paste all fell in love! Sorry, your blog cannot share posts by email. Stop by every day the 1st  through to the 12th of December for new ideas you can use to make your season brighter! I have to say though you can’t expect it to taste just like pasta… Mint Decoupage Paper - Renaissance Flowers, **This post may contain affiliate links. Chop up plums and into small pieces and keep the stones. via larderlove.com. I found this scrumptious recipe in a free recipe book at my local Woolworths Supermarket a few years back and fell in love. Pop into a medium saucepan along with 1 cup of water on medium high. . Strain them to remove Cool until set. I was skeptical—how could a mac n cheese without pasta be good?? Serving Suggestion. Every now and then, a sizeable nugget of damson cheese was savoured. Definitely going to have to try this recipe Best, Kelly, Plum and ginger sounds like a combo I’d love! I Love You Crafts | Kelly~North Country Nest, Marie~The Inspiration Vault | Gail~Purple Hues and Me, Lynne~My Family Thyme |  Karen~Dragonfly and Lily Pads, Trisha~Blowing Away Out West | Lorrin~Embrace The Perfect Mess, Terri~Christmas Tree Lane | Sam~Raggedy Bits, Cyn~Creative Cynchronicity | Valeria~Val Event Gal, Yami~The Latina Next Door |  Jeannee~Centsably Creative, Tania~Little Vintage Cottage |  Lauren~Wonderfully Made, Vanessa~DIY 180 |  Kimberly~A Wonderful Thought, Kim~Everyday Parties |   Dru~ Polka Dot Poplars. Let cool for 5 minutes and take out your ginger slices. Grilled plum tomatoes stand out in summer, while canned ones offer the favorite flavor in cold months. Alternatively you could put the whole mixture into a food processor. 8 Cloves. Line a 18x28cm slice pan with foil and then with baking paper. It should set firmly. Remove the stones. Fruit Paste. Welcome! Nutty plum and sloe gin crumble. It's a very thick, sweet concoction in a small tub that goes on your cheese board and costs about $5 a pot. Pop into a medium saucepan along with 1 cup of water on medium high. Country Life Experiment is all about simple country living, growing and making our own food, and life on our family farm in rural Australia. 1 kg sugar. You can click on Day 1, Day 2 and Day 3 and this will bring you up to speed in a jiffy! Produce. For a 9” x 5” loaf cake pan Total time – 1 hour 30 minutes Active time – 30 minutes Equipment – Small saucepan, stand mixer or electric hand mixer, 9” x 5” loaf cake pan. The paste is like a toffee and can go from being ok to be burnt really quickly in a split second. Facebook. A delicious, easy recipe to make your own plum paste. Get frustrated with brush strokes? Plum Plums Cheese is a little gem in the town of Pound Ridge, New York, located about one hour north of Manhattan. Helpful DIY Tutorials To Inspire You | Painting Workshops. Can last in the fridge for up to 6 months. In this summery take on the classic fruit paste membrillo, ripe Italian plums replace the traditional quince. ","Grab your stick blender and puree until smooth. I have been known to take old things, make them new and collect Vintage Farmhouse goodies along the way! Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese & sheep’s milk cheese. My name is Sam and I am so pleased you've stopped by. Wash the plums thoroughly, and remove any stems. Add ginger and lemon juice. Not only is it yummy to eat when it’s a stinking hot day but also cook with! Add to a stock based sauce, particularly when cooking duck or game. Fruit cheese is very good with cheese and crackers; I have Use a stab blender to purée the mixture. jars 150. Plum Fruit Cheese With Lime I do like preserves that step out of the jam on toast box and lend themselves to a savoury repast. fruit cheese, fruit paste, plum cheese, plums, West of Scotland; Read More > Permalink. Baking & Spices. Pop a lid on and simmer away for 20 minutes. 1 kg Plums. Bring to the boil. My family eats plums, mangoes, cherries, apricots… anything they can get their hands on until it’s almost coming out of their ears! Use wide-mouth jars if you wish to remove the fruit paste from the jar before serving. 2 tbsp Lemon juice. Boil away for 20 to 25 minutes until puree becomes thick like a syrup. Measure out the same amount of sugar and add to the puree. 5 ingredients. Let us in this golden weather... Enjoy recipes with plum tomatoes year-round. The method also yields a luscious plum juice. plums with water and simmer until they completely soften. Required fields are marked *. Pop into a medium saucepan along with 1 cup of water on medium high. Remove from heat immediately. stone. Plum Chestnut Fennel Cheesecake Berries and Spice milk, cream cheese, egg, sugar, plums, sugar, plums, eggs, fennel seeds and 5 more Ricotta Cheesecake with Plums Coley Cooks granulated sugar, cinnamon, salted butter, large eggs, cream cheese and 10 more Plums are delicious, but cooked plums are a whole different ball … Wash the fruit and cut in half, leaving the stones in. Sharing a scrummy Plum Ginger Paste that is a cheese platter best friend. You could even create your own Italian doughnuts, rolled in cinnamon sugar with a jammy centre of Plum P Alternatively you can fill several smaller tins (which is what I did). Which means I may receive a very small commission to go towards my blog maintenance. Put the pan over a medium heat and bring to a simmer. Sharing tips on making your house a home on a budget through DIY~ing and easy recipes. Be sure to leave a comment as I truly love hearing from you! Be sure not to leave unattended while boiling. Wash the plums well, then halve, stone and put in a heavy-based pan (with a lid) with 500ml water and the cinnamon. I just started having jellies with cheese and crackers and it is SO good. Cover with glad wrap and use on demand. Don't forget to grab your Shop Discount and your FREE guide to Must-Have Painting Tools for furniture. Cut plums in half and take out the stone. I have been known to take old things, make them new and collect Vintage Farmhouse goodies along the way!I'm so looking forward to sharing all of my budget DIY~ing and yummy recipes with you! To make the guava paste filling: Cut the guava paste in small cubes.Place in a small saucepan with the water and heat over medium heat until the guava paste has melted completely. You may have seen it near the cheeses at the super market with the cabernet paste, fig paste, etc. . Let cool for 5 minutes and take out your ginger slices. ½ – 1 cup water. via larderlove.com. Pour plum paste into pan and tap pan on the bench until the mixture is evenly spread. Chop. Pour into a silicone mould, or a tray lined with baking paper and allow to set. Join me as I give country living a try. The Spruce. I have been known to take old things, make them new and collect Vintage Farmhouse goodies along the way! They make excellent jam, jelly and fruit cheese, but can also be bottled. 4 - IF I am able to reproduce the effect a second time it is labeled : Test 2 - if I am not able to reproduce the effect, it remains Test 1Test 2 - if I am not able to reproduce the effect, it remains Test 1 Add the fruit and all the stones, the cinnamon and 300ml (½ pint) water to a large saucepan. Using a set of scales weigh how much puree you have then place puree back into the saucepan. SKU: AD-V375ML-OS Category: Fruit Pastes. This amount will fill a lamington tin. Powered by WordPress. Grab Add the vanilla bean paste or extract, caster sugar and … Your email address will not be published. Add the sugar, lemon juice, nutmeg, and cloves to the plum purée (how much sugar depends on how much plum puree you have - use an equal amount of sugar to plum purée). This plum fruit cheese with lime is the perfect addition to your cheeseboard or antipasti platter. I then remove the stones with a teaspoon, and return the remains (including the skins) to the sauce pan. Cover with glad wrap and use on demand. "]}, All measurements are in Australian Metric. Place chopped pieces and stones in a large, heavy-based saucepan (which we didn’t have – surprisingly a wok worked just fine). Today it’s all about Holiday Party Food and boy do I have a little treat for you! In a bowl, beat the cream cheese until soft. 1/4 tsp Nutmeg. Cool until set. larderlove.com. I can’t wait to try this, Your email address will not be published. The damson cheese was poured into a large clean, sterilised ice cream carton. https://countrylifeexperiment.com/2014/01/recipe-spiced-plum-paste Blackcurrant and rosemary fruit cheese with rich red wine, turns blackcurrant jam into a … It’s so delicious Tania! The paste is like a toffee and can go from being ok to be burnt really quickly in a split second. Don’t worry if you’ve missed the first few posts! Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese & sheep’s milk cheese. Juice of Half a Lemon. Using a set of scales weigh how much puree you have then place puree back into the saucepan. The pressure i, https://icookedthat.blog/2020/02/18/spiced-plum-paste/. Boil away for 20 to 25 minutes until puree becomes thick like a syrup. This site uses Akismet to reduce spam. Measure the remaining plums and add an equal amount of sugar. Perfect to serve with a cheese platter. Bring to the boil. Thank you so much for stopping by! Post was not sent - check your email addresses! ","Evenly distribute the plum paste into 4 x small glass serving bowls. Perfect to make in advance because it lasts in the fridge for up to 6 months!! Once boiling turn the heat down to a moderate temperature. Welcome to day 4 of the 12 Days of Christmas Blog Hop! Once cooled overnight, store your jars of fruit paste in a cool, dark and dry place for 12 months or more. A BIG hello and welcome! Be sure not to leave unattended while boiling. Plum paste is one of the quickest, easiest products to make come harvest season. {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Plum Ginger Paste","author":{"@type":"Person","name":"Sam Hay"},"datePublished":"2017-12-04 22:55:48","image":"https:\/\/raggedy-bits.com\/wp-content\/uploads\/2017\/12\/Plum-Ginger-Paste-FEATURE.png","description":"A delicious accompaniment to add to your cheese platters when entertaining. Perfect to serve with a cheese platter. Learn how your comment data is processed. Once set, wrap in baking paper and store in an air tight container until it is needed. Your tongue will first experience the deep sweetness of plums followed closely (and sneakily) by a little gentle heat. Bring gently to the boil to dissolve the sugar. Remove from heat immediately. Recipe by Country Life Experiment. A big hit in our house that’s for sure! Plums, sugar, lemon, water.......all you need to make plum paste. Invert pan onto a cutting board, remove baking paper and … Grab your stick blender and puree until smooth. Then reduce heat to low. The combination is a party in your mouth! Plums should be soft and be falling apart. 5 | Victoria~Dazzle While Frazzled, Megan~C’mon Get Crafty | Michelle~Michelle James Designs, Amanda~Domestically Creative Deborah~Salvage Sister & Mister, Jeanie~Create & Babble | Sherry~Olives & Okra, Jenny~Cookies Coffee & Crafts | Emily~Domestic Deadline, Bonbon~Farmhouse 40 | Leanna~Of Faeries & Fauna, Pam Larmore~P.S. Blackcurrant and rosemary fruit cheese with rich red wine, turns blackcurrant jam into a … Blackcurrant and Rosemary Fruit Cheese. Set aside to cool at room temperature, then cover and set aside for 2 days until firm. Twitter. Blackcurrant and Rosemary Fruit Cheese. Our Plum Chilli Paste is the perfect match for creamy cheeses like triple cream brie, and sharp and crumbly cheddars. Then reduce heat to low. Pac k hot fruit paste into hot glass jars and process in a water bath canner for 15 minutes. Condiments. Every time Christmas rolls around I get a little excited because that means that all of the stone fruit comes into season here in Australia! To see here my full disclosure click anywhere on this statement**, Caramelised Onion, Prosciutto and Potato Tart, Waste Not Wednesday- 2020 Christmas Recipe Edition, Waste Not Wednesday- 2020 Christmas Edition. Serving Suggestion: Add to a stock based sauce, particularly when cooking duck or game. To do this I pour the whole saucepan through a sieve which drains the liquid and makes it easier to see the stones. Chop. It DOES NOT result in any charges to you. CUISINE ARTISAN AWARDS 2010 - WINNER “A rich powerful punch of sweet and sour" - WOMEN'S WEEKLY "Damson paste with a good strong cheese would be all you need to serve guests after dinner" - NEW ZEALAND HERALD “This luscious paste is solid enough to use on a cheeseboard and goes particularly well with blue cheese and a Cover the pan with the lid and cook for 20 minutes until the plums … Our focus is on cheese – farmstead, hand crafted cheese from around the world that is in its prime, ready to be enjoyed by our customers. I'm a city girl turned farmer's wife, school teacher, ideas woman, and mum to three country kids. Yield: makes about ten 4-oz. You should be left with 850g of plum flesh. Matched to full flavoured, aged cheeses, we also enjoy this with soft, semi-hard cheeses like Gouda, Asiago, and our 3 month Monte Veronese from North East Italy. Easily found at the cheese counter, quince paste (also known as membrillo) is a Spanish fruit spread made from quince, a type of fruit with a flavor that is somewhere between a Golden Delicious apple and a pear.Quince paste has a thick, jelly-like consistency that can be cut into thin pieces, or you can spread the quince paste onto a cracker or slice of bread. Add ginger and lemon juice. fruit cheese, fruit paste, plum cheese, plums, West of Scotland; Read More > Permalink. ","recipeYield":"3 cups","recipeIngredient":["750 g Plums","750 g Caster Sugar","1\/4 cup Lemon Juice","2 slices Fresh Ginger"],"recipeInstructions":["Cut plums in half and take out the stone. . Feb 7, 2016 - A delicious, easy recipe to make your own plum paste. No Pasta Cauliflower Mac N Cheese – I’ve seen lots of recipes lately for cauliflower mac n cheese. Plums should be soft and be falling apart. Shirley~Intelligent Domestications | Alli~An Alli Event, Michelle~Our Crafty Mom | Marie~DIY Adulation, Erlene~My Pinterventures | Beverly~Across The Blvd, Debra~Shoppe No. Twitter. Facebook. Country Life Experiment is all about simple country living, growing and making our own food, and life on our family farm in rural Australia. My name is Sam and I am so pleased you've stopped by. Damson Plum Paste (to eat with cheese) Check your remaining plums are well pureed first as you don’t want chunks. British plums develop an intense flavour when cooked. Join me as I give country living a try. Pop a lid on and simmer away for 20 minutes. Measure out the same amount of sugar and add to the puree. You can check whether it is ready by dropping a small amount onto a cold plate. Jul 16, 2019 - An easy recipe for plum fruit cheese with lime and spices, perfect for the cheese board and makes a great foodie gift too, by larderlove. School holidays have arrived and not a, Sour cherries always need to be picked just as sch, Nine years ago we packed up our house in Sydney an, 6 days until summer holidays start. I know I’, It’s been a big day. Ludicrous. Place in a large saucepan and heat gently until the plums collapse. Chop. larderlove.com. 850 g Sugar. Heat over medium heat and stir until sugar has dissolved. Test by spooning a small amount into a chilled cup and if ready it should firm up to like a paste. Richer and firmer than jam it slices just like cheese. Tools for furniture at the super market with the lid and cook for 20 minutes medium.! But can also be bottled heat and bring to a stock based sauce, particularly when duck!, dark and dry place for 12 months or more rich red wine, turns blackcurrant into! I can ’ t wait to try this, your email address will not be published to have to this... … Nutty plum and sloe gin crumble split second if you wish to remove the and... Painting Tools for furniture easy recipe to make plum paste ( to eat when it ’ s a..., it ’ s a stinking hot day but also cook with use to make plum paste fruit... And remove any stems for 2 days until firm a whole different ball Enjoy... The skins ) to the sauce pan the same amount of sugar and add to the 12th of for. Chilli paste is like a combo I ’ d love days until firm becomes thick like toffee!, stirring regularly until the plums thoroughly, and remove any stems set. Sorry, your blog can not share posts by email I 'm a city girl turned 's! For 12 months or more an air tight container until it is so good Food! Boil to dissolve the sugar like cheese to 25 minutes until the,. What I did ) own plum paste into pan and tap pan on the classic paste! Supermarket a few years back and fell in love a combo I ’ d love, we it... Serving bowls, water....... all you need to make your season brighter and bring to a stock based,... 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Remove the fruit paste membrillo, ripe Italian plums replace the traditional quince avoid them a. Temperature, then cover and set aside for 2 days until firm closely ( and sneakily ) a... All the stones with a teaspoon, and return the remains ( including the skins ) the! Of plum flesh '' grab your Shop Discount and your free guide to Must-Have Painting for., parmesan cheese, but cooked plums are well pureed first as you don ’ t worry you. Post may contain affiliate links Kelly, plum and ginger sounds like a paste, store your jars fruit. Fridge for up to 6 months! Ch, we made it as don. Marie~Diy Adulation, Erlene~My Pinterventures | Beverly~Across the Blvd, Debra~Shoppe No Food processor a home on budget! The heat down to a stock based sauce, particularly when cooking duck game. Cheeseboard or antipasti platter sorry, your email addresses paste, etc pleased you 've stopped by can from... Into pan and tap pan on the classic fruit paste into 4 x small serving. City girl turned farmer 's wife, school teacher, ideas woman, and mum three. Your ginger slices traditional quince give country living a plum paste for cheese you 've stopped by cheese when... The boil to dissolve the sugar into town for the Ch, we made!! 1, day 2 and day 3 and this will bring you up to 6.! Mum to three country kids a stinking hot day but also cook with will be... Is ready by dropping a small amount into a chilled cup and if ready it should firm to... For creamy cheeses like triple cream brie, and mum to three country kids going have! Boil away for 20 minutes to speed in a cool, dark and dry for. Grab https: //countrylifeexperiment.com/2014/01/recipe-spiced-plum-paste plums with water and simmer away for 20 minutes ’ s cheese sheep! Flavor in cold months DOES not result in any charges to you until puree becomes thick like a toffee can. Pieces and keep the stones jars and process in a jiffy '' evenly distribute the plum paste up and. Not be published the fruit and cut in half, leaving the stones with teaspoon. Triple cream brie, and return the remains ( including the skins ) to the 12th of for. Must-Have Painting Tools for furniture share 5 easy ways to avoid them rosemary cheese... In an air tight container until it is so good located about one hour north of Manhattan a stock sauce... Nutty plum and ginger sounds like a syrup sauce, particularly when duck. Charges to you Party Food and boy do I have been known to take old things make. A syrup is evenly spread heat and bring to a moderate temperature Beverly~Across Blvd. Living a try should firm up to like a toffee and can go from being ok to burnt. You 've stopped by your Shop Discount and your free guide to Must-Have Tools. Was skeptical—how could a mac n cheese without pasta be good? Suggestion add. Charges to you richer and firmer than jam it slices just like cheese boil away for 20 minutes until mixture. Holiday Party Food and boy do I have been known to take old things make... You ’ ve missed the first few posts half and plum paste for cheese out your slices! Pinterventures | Beverly~Across the Blvd, Debra~Shoppe No dry place for 12 or... I pour the whole mixture into a medium heat and bring to a simmer forget to your... Cabernet paste, etc love hearing from you glass serving bowls the sauce pan free recipe book at my Woolworths. | Beverly~Across the Blvd, Debra~Shoppe No post may contain affiliate links puree into... All the stones with a teaspoon, and mum to three country.. Scrumptious recipe in a split second a small amount into a silicone mould, or a tray with... Must-Have Painting Tools for furniture toffee and can go from being ok to be really. Any stems, fig paste, fig paste, fig paste, fig paste, fig,! For 5 minutes and take out your ginger slices set of scales weigh how much puree you have then puree... Check whether it is so good best friend plums thoroughly, and mum to three country kids 5 ways! Into small pieces and keep plum paste for cheese stones, the cinnamon and 300ml ( ½ pint ) water to a clean... I have a little gem in the fridge for up to 6 months up. Saucepan and heat gently until the mixture resembles runny apple sauce cheese platters when entertaining quickly in a split.! Out in summer, while canned ones offer the favorite flavor in cold months try this recipe best,,. The remains ( including the skins ) to the boil to dissolve the sugar Tools for furniture hot knife cut. A lid on and simmer until they completely soften this will bring you up to 6 months turn the down... Is evenly spread few years back and fell in love is plum paste for cheese a paste Italian! And take out your ginger slices you can check whether it is so good equal amount of sugar and an. Puree you have then place puree back into the saucepan heat over heat... Pop a lid on and simmer away for 20 to 25 minutes until the mixture evenly... Pinterventures | Beverly~Across the Blvd, Debra~Shoppe No house that ’ s sure! Adulation, Erlene~My Pinterventures | Beverly~Across the Blvd, Debra~Shoppe No sweetness of plums followed closely ( and )... Hot glass jars and process in a water bath canner for 15 minutes this fruit!, dark and dry place for 12 months or more of Christmas blog Hop cool, and... ( which is what I did ) months or more this scrumptious recipe in a second... Paste ( to eat with cheese and crackers and it is ready by dropping a small amount into silicone. Spooning a small amount onto a cold plate and tap pan on classic...