Spread melting chocolate over the toffee (hardened caramel). Line a cookie sheet with aluminum foil and set out the saltine crackers on top. Bake toffee-crackers for 6 minutes. We pack them in tins and give as gifts during the holidays. Keep in an airtight container at room temperature. salt 1/4 tsp. Add cooled chocolate mixture; beat on low speed until combined. Brown Sugar. When I was in the 7th grade, one of the girls in my history class always brought in the most amazing homemade toffee. your own Pins on Pinterest Top with the candy of your choice (optional). Chocolate: Feel free to use milk, semi-sweet, or dark chocolate on top. In medium bowl, stir together flour, cocoa, baking soda and salt; set aside. Sprinkle with nuts, colored sprinkles or sea salt. Get ready to fall madly in love with these insanely soft, chewy and delicious peanut butter cookies. toffee needs to reach 270-290 degrees Fahrenheit before you pour over the Known elsewhere as “Christmas crack,” saltine cracker toffee is the addictive holiday treat that’s notorious for being a sweet-and-salty lover’s dream come true. Preheat your oven to 425 degrees, and line an 8×8 baking dish with parchment paper. For the chocolate, we use a good quality semisweet chocolate. Some people refer to this Saltine Cracker Toffee … Spread the melted chocolate evenly over the surface and sprinkle with pecans. Recipe: 1-1/2 cup rice cereal 1 cup chocolate chips 1/2 tsp. In medium bowl, stir together flour, cocoa, baking soda and salt; set aside. If you want the toffee to be thin, don’t overlap the crackers. Let toffee stand for 1 minute. 2 Replies . Stir in toffee bits. Sprinkle the chocolate evenly over the toffee. Special thanks to our daughter Ella for shooting footage. Christmas Crack (An Easy Holiday Dessert Recipe). This makes the chips nice and melt-y and easy to spread. You can leave it out or use 1/2 a cup instead for a paper thin layer. Spread the chocolate evenly over the crackers with a clean spatula. You can use dark chocolate chips, but I wouldn’t go any higher than 60% cacao or it might separate from the saltine toffee layer. Chocolate Crackle Toffee Bar Cooking Spray 1/4 Cup Unsalted Butter 2/3 Cup Sweetened Condensed Milk 1/2 Cup Packed Brown Sugar 1/4 Cup Honey 1/2 tsp. Immediately cover with chocolate chips. Also known as “Christmas Crack”, this recipe lives up to it’s name. Milk, semisweet, or bittersweet are all fine, it’s really up to your personal preference. Immediately spread the melted chocolate chips with a spatula so that you have a nice even layer. This quick and easy recipe is a classic that never gets old. Remove from oven and sprinkle with chocolate chips. The combination is incredible. Peanut Butter Cup Stuffed Brookies  Get ready to fall madly in love with these insanely soft, chewy and delicious peanut butter cookies. Use your favorite nuts to top the cookies. The World’s Easiest Donut Hole Recipe Return to the oven until the chips begin to melt and lose their shape, about 1 minute. * Notes *I made this on a very warm day and after 4 hours cooling at room temp, the chocolate was still on the melty side. Let it cool for several hours before removing it from the pan and breaking it apart, otherwise it's a bit of a mess. Cooking Spray. Let the graham cracker toffee sit for about 2 hours or until the chocolate hardens. Just make sure you have plenty to share! Return to the oven (heat turned off) for 3-4 minutes until the chocolate has softened. You can also use Saltine crackers for this recipe in place of the Ritz. Finally, today I decided to see how my little trick or finishing the boiling process in the microwave would work on toffee. Let the graham cracker toffee sit for about 2 hours or until the chocolate hardens. I love the idea of cooking with beer, and the whole consequence of recipes only calling for half a can (at most) of some shmancy beer, making it perfectly ok—even responsible—to finish the … Saltine Crackers. Keep your eye on the toffee while boiling. Cracker Toffee (aka Christmas Crack) is so easy to make and highly addictive! After removing the pan from the oven, let it rest for 3 to 5 minutes. Cool completely. Use a spatula to spread it out evenly over the crackers. Chocolate Chips. It's time to make saltine cracker candy!! Your choice ( optional ) them in there in a hurry, you won ’ t get any lazier this. Make and highly addictive the 7th grade, one of the pan from the oven, it. Every year for holiday parties and it is beautiful when packaged up and given as gifts the. And salt ; set aside it ’ s addicting and one of 240. 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